Just lately I have got hooked on Kerry Greenwood’s Corinna Chapman
series. Set in a bakery, ‘” Earthly Delights” Corinna is a baker par
excellence. With a fantastic supporting cast, it is very easy to get
sucked in to the lives of the inhabitants of Insula, the Melbourne
apartment building which houses the bakery and other unusual businesses.
Of course, reading these books (there are 6 so far) has inspired me to
do some baking. So far I have made white bread, which was delicious hot
out of the oven, dripping with butter and some gorgeous honey that one of
our lovely customers gave us for Christmas ( Thank you Helen, I am
savouring the honey, so yummy.) My other lot was a wholemeal which I did
in 4 small tins. Froze 3 and am having the rest for lunch with
tamarillo chutney bought from the Farmers’ Market and sliced fresh
tomato with rock salt and black pepper.
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